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Split and peeled Mung beans / Mung dal Yellow

€20.00

Split and hulled mung beans that cook quickly and are gentle on digestion. Light, nutritious, and commonly used in khichdi, dal fry, soups, and fillings for samosas or parathas.

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Split and hulled mung beans that cook quickly and are gentle on digestion. Light, nutritious, and commonly used in khichdi, dal fry, soups, and fillings for samosas or parathas.

Health Benefits:

Rich in iron and fiber, supports red blood cell formation, aids digestion, and helps regulate blood sugar. Ideal for light meals or recovery diets.

weight

1KG, 2KG, 500gm

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